These are ridiculously easy, requiring no special equipment, no baking, and no trip to the grocery store – you probably have most of the ingredients in your pantry already. They come together in 5 minutes (seriously) and just need about two hours to set up in the fridge. They make a great school snack if you sub sunflower butter (naturally allergen-free) for the peanut butter, as they’re not too sweet and hold up well even out of the fridge.
Ingredient note: I use raw cacao here since this is an uncooked recipe and thus the amazing health benefits of raw cacao are preserved. But they’ll be equally yummy with a good-quality cocoa powder. I like the Terrasoul Organic Raw Cacao powder.